I had my first ever root canal today. I only put it off for about six years. So, on this rainy night, chicken noodle soup was the perfect choice. I am so glad my boys are big soup fans like mom.
I boiled two boneless, skinless chicken breast, shredded them, and added them to chicken broth, chopped celery and a chopped carrot. I then added one can of Cream of Chicken, and a bag of egg noodles. I heated it to boiling, and then simmered until the noodles were right. All three boys love it!
Happy December!
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